WINE LOVERS byJON WILLIAM

Jon William’s eclectic mix of cultures and languages will no doubt have had some influence on him becoming one of today’s most outstanding sommeliers. He has an extraordinary ability to pair dishes with drinks to perfection and here he shares his key secrets with us. He teaches us how to pair our food, not only with wine but also with beer; a beverage that is finally making its mark in the world of haute cuisine.